Exploring mocktail options and brands for summer

Summer is here and it’s time to channel Martha Stewart, Ina Garten and more to find delicious summer cocktails - we could all use one (or five).

In one of my last pieces for Conde Nast Traveler, I contributed to their “50 States, 50 Cuisines: The Food Worth Traveling For in Every State”

Chef José Andrés and his World Central Kitchen is truly doing God’s work. When government’s flailed, fought and generally did not provide, WCK was there.

Yes, I know, at this point in October you may be sick to death of seeing everyone taking photos of themselves or their kids in pumpkin patches (guilty) as we approach Halloween, but if you have not gone, there is still time! So let’s look at a list of favorites across the nation

With Oktoberfest right around the corner, you have likely seen local pubs & restaurants around the world ready to embrace the event. But if you really want to experience it in all of its cultural splendor, you need to go to the source: Germany.

Whenever Fall came along to the North Eastern US, I was immediately draw to country weekend escapes with friends, venturing into the crisp air and yes, going apple picking

If you like travel & cocktails (and who doesn’t), I have the perfect new addition to your home bar that will have you yearning to explore magnificent spaces far & wide: 150 Bars You Need To Visit Before You Die

When it comes to individual cultures, one can always look to the local food to uniquely reflect it. Afterall, as the late, great Anthony Bourdain stated “Walk in someone else’s shoes. Or at least eat their food. It’s a plus for everybody.”

Another sad loss for the world of food and culture with the passing of legendary L.A. Times food critic Jonathan Gold yesterday. Thank you for showcasing Los Angeles to the world, Mr Gold.

France had quite a celebratory weekend between Bastille Day and their World Cup win, so here are some top picks for toasting with a delicious cocktails born in Paris. Santé!

Though it is not readily known internationally (yet), this wine region to the North (Canada), Okanagan Valley is a true gem and one of my favorite places to go in the summer.

This week we lost a giant. Not just the incredible storyteller, traveler, host, author and chef, but a man of integrity, authenticity and originality who moved around the world with ease, connecting with people from all walks of life. Anthony Bourdain, you will be greatly missed.

It seems there are more and more options to learn a new culinary skills while you travel, so let’s explore some for your next trip!